Available for Purchase
2016 Torbreck Descendant 750mL
Est. range:
Tax included.
Note: Minor Label Scuffing (as Pictured)
This single vineyard, located next to our winery block on Roennfeldt Road, was planted in 1994 with cuttings taken from our RunRig grower vineyards – some of the oldest genetic vine material in Australia.
When Torbreck co-fermented this “descendant” Shiraz with Viognier, it was a first in the Barossa – now we have been joined my many others, a testament to the success of this Rhone blend.
Shiraz is crushed straight on top of Viognier, which has been lightly pressed for RunRig, and the blend of fruit is then co-fermented. Maturation over 18 months is in barrels that have previously been used for RunRig.
The deep red clay soils in this vineyard produces fruit that has a glorious perfume, a savoury flavour and a satin-like texture.
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VINTAGE
Despite a dry winter during 2015, rains in January and March 2016, freshened the older vines and provided long, slow ripening periods in between, which led to a stand-out
vintage with high quality fruit.
TASTING
Intense, perfumed fruits with an underlying layer of lavender and spice. Dense dark cherry and blueberry fruit is perfectly interwoven with subtle nuances of white peach, spice and
cinnamon. Full-bodied with great concentration, yet retaining soft supple tannins this suave wine has impeccable balance.
Of all the Torbreck wines the Descendent needs patient cellaring. Its immediate charm can be enjoyed upon release with just a few hours breathing, but we recommend locking
the other bottles away for at least five years to enjoy its full potential, cellaring for the next 15 years plus.
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