{"title":"Dutschke","description":"\u003cp\u003eShop Dutschke from Barossa Valley at Cellar Link Auctions. Boutique producer. Buy online with fast Australian delivery.\u003c\/p\u003e","products":[{"product_id":"dutschke-the-tokay-nv-375ml","title":"NV Dutschke The Tokay 375mL","description":"\u003ch3 class=\"text-left w-full flex items-center flex-wrap gap-five\" style=\"box-sizing: border-box; border: 0px solid #e5e7eb; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; font-size: inherit; font-weight: inherit; margin: 0px; display: flex; width: 618px; flex-wrap: wrap; align-items: center; gap: 5px; color: #222222; font-family: Gotham, 'Helvetica Neue', Arial, sans-serif; text-align: left;\"\u003e\u003cspan class=\"capsheader\" style=\"box-sizing: border-box; border: 0px solid #e5e7eb; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; font-size: 1rem; font-weight: bold; text-transform: uppercase; line-height: 1rem; letter-spacing: 0.05em; --tw-text-opacity: 1; color: rgb(34 34 34\/var(--tw-text-opacity));\"\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e\u003cspan style=\"box-sizing: border-box; border: 0px solid #e5e7eb; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; font-weight: bolder;\"\u003e98 PTS\u003c\/span\u003e \u003c\/span\u003e\/ ROBERT PARKER’S THE WINE ADVOCATE\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"text-sm w-full text-left mt-twenty\" style=\"box-sizing: border-box; border: 0px solid #e5e7eb; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 20px; width: 618px; font-size: 0.875rem; line-height: 1.25rem; color: #222222; font-family: Gotham, 'Helvetica Neue', Arial, sans-serif;\"\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e\u003cem\u003e2004 tasting (upgraded from 91\u0026gt;98 Points)\u003c\/em\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"text-sm w-full text-left mt-twenty\" style=\"box-sizing: border-box; border: 0px solid #e5e7eb; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-skew-x: 0; --tw-skew-y: 0; --tw-scale-x: 1; --tw-scale-y: 1; --tw-scroll-snap-strictness: proximity; --tw-ring-offset-width: 0px; --tw-ring-offset-color: #fff; --tw-ring-color: #3b82f680; --tw-ring-offset-shadow: 0 0 #0000; --tw-ring-shadow: 0 0 #0000; --tw-shadow: 0 0 #0000; --tw-shadow-colored: 0 0 #0000; margin-top: 20px; width: 618px; font-size: 0.875rem; line-height: 1.25rem; color: #222222; font-family: Gotham, 'Helvetica Neue', Arial, sans-serif;\"\u003eThe light amber-hued, unctuously-textured non-vintage \u003cbr\u003eThe Tokay reveals a similar flavour profile to the Muscat, with perhaps more balsamic, \u003cbr\u003emaple syrup, and Asian spice-like characteristics. It is quite spectacular, and very sweet.\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"color: #555555; font-family: 'Open Sans', sans-serif;\"\u003e____\u003cbr\u003e\u003cbr\u003e\"The light amber-hued non-vintage The Tokay offers exuberant raisiny\/brown sugar-like fruit on the attack, crisp, underlying acidity that buttresses the wine’s syrupy richness, and a wonderful freshness. According to Wayne Dutschke, this cuvee comes from a 9-year-old solera.\" \u003cbr\u003eRating 91 Robert M. Parker, Jr., 167, The Wine Advocate 31st Oct 2006\u003c\/span\u003e\u003c\/p\u003e","brand":"PAF70","offers":[{"title":"Default Title","offer_id":41373331292223,"sku":"139-DA-L3","price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/WUEKI8eZNL.jpg?v=1735525835"},{"product_id":"dutschke-single-vineyard-reserve-oscar-semmler-shiraz-2002-750ml","title":"2002 Dutschke Single Vineyard Reserve Oscar Semmler Shiraz","description":"\u003cul style=\"box-sizing: border-box; margin: 0px 0px 10px 1.25rem; padding: 0px; list-style-position: outside; line-height: 1.6; color: #261d14; font-family: Assistant, sans-serif; font-size: 18px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0px; padding: 0px; font-size: inherit;\"\u003e\u003cspan style=\"box-sizing: border-box;\"\u003e\u003cspan style=\"box-sizing: border-box; font-weight: bold; line-height: inherit;\"\u003e92\/100\u003c\/span\u003e - Robert parker Jnr.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0px; padding: 0px; font-size: inherit;\"\u003e\u003cspan style=\"box-sizing: border-box;\"\u003eCork Closure\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0px; padding: 0px; font-size: inherit;\"\u003e\u003cspan style=\"box-sizing: border-box;\"\u003eProfessionally Cellared\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0px; padding: 0px; font-size: inherit;\"\u003e\u003cspan style=\"box-sizing: border-box;\"\u003eDrink by 2034\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"box-sizing: border-box; font-size: inherit; padding: 0px; margin: 0px;\"\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e92\/100 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 12pt; font-family: verdana, geneva, sans-serif;\"\u003e\u003cspan style=\"color: #555555;\"\u003eThe 2002 Shiraz \"Oscar Semmler\" was aged 24 months in new and 1-year-old French oak hogsheads. It possesses tremendous opulence, concentration, and purity as well as a gorgeous texture and loads of fruit, glycerine, and intensity. Those seeking a subtle, restrained, mild mannered Shiraz should look elsewhere. In spite of its mass, it is remarkably velvety-textured. Drink it over the next 10-15 years. 94 Points Drink 2004-2019 \u003c\/span\u003e\u003ci style=\"box-sizing: border-box; line-height: inherit; color: #555555; font-family: 'Open Sans', sans-serif;\"\u003eWine Advocate #155 (Oct 2004) Robert Parker\u003c\/i\u003e\u003c\/span\u003e\u003cspan style=\"color: #555555; font-family: 'Open Sans', sans-serif;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sustainabilityfield\" style=\"box-sizing: border-box; margin: 0px 0px 0.5rem; padding: 0px; font-family: 'Open Sans', sans-serif; font-size: 1.1em; font-weight: 600; line-height: 1.5; text-rendering: optimizelegibility; color: #008000;\"\u003e \u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch3 style=\"box-sizing: border-box; margin: 0px 0px 24px; padding: 0px; line-height: 1.2; font-size: 20px; border: 0px; color: var(--blueaccent); text-transform: uppercase; font-family: Roboto, sans-serif; font-style: normal;\"\u003eWINERY PROFILE\u003c\/h3\u003e\n\u003ci style=\"box-sizing: border-box; line-height: inherit; color: #555555; font-family: 'Open Sans', sans-serif;\"\u003e\u003ci style=\"box-sizing: border-box; line-height: inherit; color: #555555; font-family: 'Open Sans', sans-serif;\"\u003e\u003cimg src=\"https:\/\/res1.grays.com\/handlers\/imagehandler.ashx?t=cr\u0026amp;id=4374\u0026amp;s=o\u0026amp;index=0\u0026amp;ts=\" alt=\"Brand Profile Image\" class=\"right\" style=\"box-sizing: border-box; border: 0px none; vertical-align: middle; float: right; margin: 0px 0px 10px 20px; color: #333333; font-family: Roboto, sans-serif; font-size: 12px; font-style: normal;\"\u003e\u003c\/i\u003e\u003c\/i\u003e\n\u003cdiv class=\"brand-description\" style=\"box-sizing: border-box; color: #333333; font-family: Roboto, sans-serif; font-size: 12px; font-style: normal;\"\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003e\u003cspan style=\"box-sizing: border-box; font-weight: bolder;\"\u003eRated 5 Star Winery by James Halliday.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eOnce upon a time around the end of the 19th century, this 72 acre patch of real estate included only a few acres of vineyard, with most of the area being dedicated to cropping and dairy cattle. At the start of the 1930's Oscar Semmler, Wayne's grandfather bought the block and more vineyard was planted, but it remained primarily a grazing area for dairy purposes. Oscar's Dad referred to the dirt as a \"wonder of creation\", a fact borne out by the wine now coming from it. The vineyard of that time, while reflecting the fortified market of the day, did not predict the potential to produce the rich varietal flavors found in current production.\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eOscar's son Ken returned to the Barossa Valley in the early 1970's after first spreading his wings as a fighter pilot with the RAAF, dodging anti-aircraft fire above the jungles of Vietnam. Then in 1975, the transition began with Ken starting the planting of the beloved Shiraz, and it is this first area of Shiraz which provides the precious component of Dutschke Wines. Currently forty five acres are planted with Shiraz making up one third of that area, the balance including Merlot, Cabernet Sauvignon, and Chardonnay. Most of the fruit gets passed onto other Barossa winemakers.\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eIt's rather fascinating to note that all varieties have performed well, both in an analytic sense and the all important consumer taste test!\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eIn 1990 Ken and Wayne decided to keep some of these grapes for themselves and start producing wine of their own from this vineyard under the brand \"Willow Bend\". Production never intended to be a big time operation, with the bulk of the fruit each year being delivered to the Krondorf and Mildara Blass Winemakers. Then with the 1998 vintage release, interest from the US led to the name being changed to Dutschke Wines and production for future vintages was revved up to support this market and many others to follow.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 21px; font-family: 'PT Serif', serif; font-size: 13px;\"\u003e\u003cspan style=\"box-sizing: border-box; font-weight: bold; font-size: 12pt; font-family: verdana, geneva, sans-serif;\"\u003eWayne Dutschke \u003cimg decoding=\"async\" loading=\"lazy\" width=\"200\" height=\"300\" class=\"alignright size-medium wp-image-1016\" src=\"https:\/\/dutschkewines.com\/wp-content\/uploads\/2013\/02\/Wayne-in-Truck1-200x300.jpg\" alt=\"\" srcset=\"https:\/\/dutschkewines.com\/wp-content\/uploads\/2013\/02\/Wayne-in-Truck1-200x300.jpg 200w, https:\/\/dutschkewines.com\/wp-content\/uploads\/2013\/02\/Wayne-in-Truck1-600x900.jpg 600w, https:\/\/dutschkewines.com\/wp-content\/uploads\/2013\/02\/Wayne-in-Truck1-300x450.jpg 300w, https:\/\/dutschkewines.com\/wp-content\/uploads\/2013\/02\/Wayne-in-Truck1-420x630.jpg 420w, https:\/\/dutschkewines.com\/wp-content\/uploads\/2013\/02\/Wayne-in-Truck1-345x517.jpg 345w, https:\/\/dutschkewines.com\/wp-content\/uploads\/2013\/02\/Wayne-in-Truck1.jpg 667w\" sizes=\"(max-width: 200px) 100vw, 200px\" style=\"box-sizing: border-box; height: auto; max-width: 100%; border: 0px; display: block; margin: 0px 0px 40px 40px; float: right;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 21px; font-family: 'PT Serif', serif; font-size: 13px;\"\u003e\u003cspan style=\"font-size: 12pt; font-family: verdana, geneva, sans-serif;\"\u003eWayne started making wine in 1979 in Australia as well as knocking out a few vintages in Spain and California. In 1990, Wayne formed his own brand called Willow Bend producing a blend of Merlot, Shiraz and Cabernet. Interest from the United States in 1998 brought about a name change to Dutschke Wines as well as a few new brands – GHR Neighbors Shiraz, St. Jakobi Shiraz and the reserve wine Oscar Semmler Shiraz.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 21px; font-family: 'PT Serif', serif; font-size: 13px;\"\u003e\u003cspan style=\"font-size: 12pt; font-family: verdana, geneva, sans-serif;\"\u003eSince their first crush in 1990, Dutschke Wines has strived to make wines of the highest quality that show Wayne’s expression of the characteristics of that precious patch of dirt from a precious corner of the Barossa Valley.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAF70","offers":[{"title":"Default Title","offer_id":41373338435647,"sku":"140-DA-L3","price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/dutschke_oscar_semeller.png?v=1757508808"},{"product_id":"nv-dutschke-the-muscat-375ml","title":"NV Dutschke The Muscat 375mL","description":"\u003cp\u003eA brilliant muscat from Barossa Valley, South Australia. A high acidity matches well with the strong taste of raisins, orange-rind, caramel, molasses finishing with superb length. The high acidity is well hidden amongst the many intense flavours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWayne Dutschke\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNorth East Victoria and Lyndoch, Barossa Valley\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e18.0%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eThe Muscat\u003c\/h2\u003e\n\u003cp class=\"direction-ltr align-start para-style-body\"\u003eBack in 1997 while working at Baileys in North East Victoria I fell in love with their luscious fortified Muscats. I thought one day it’d be great to produce one for myself. Well this is it!\u003c\/p\u003e\n\u003cp class=\"direction-ltr align-start para-style-body\"\u003eArriving back to the Barossa I found that our neighbour Wally Krieg, just down the road here on Gods Hill Road, had some old vine Muscat growing in his vineyard. The Dutschke Muscat was underway.\u003c\/p\u003e\n\u003cp class=\"direction-ltr align-start para-style-body\"\u003eThis Muscat is made by harvesting the grapes when very ripe, almost raisined, then crushed and fortified with grape spirit during the initial stages of fermentation. The grape spirit prevents any further fermentation and preserves the unique Muscat flavours and natural grape sweetness. The wine is then clarified and put to barrel, to mature untouched for years. By blending different vintages of Wally’s Muscat together, an average age of 10 years and a complexity of flavours from years in oak is achieved. Traces of the very old Muscat I brought back from Bailey’s also contribute to the richness and depth of this special drop.\u003c\/p\u003e\n\u003cp class=\"direction-ltr align-start para-style-body\"\u003eOne may find characters of fruitcake, toffee, raisins, coffee and butterscotch. These flavours combined with the natural grape sweetness, oak and alcohol all go together to produce a wine style uniquely Australian.\u003c\/p\u003e\n\u003cp class=\"direction-ltr align-start para-style-body\"\u003eBest consumed with a good mate on a cold night, or even poured over vanilla ice cream. Great stuff!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWayne Dutschke\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWally Krieg’s Lyndoch vineyard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGods Hill Road, Lyndoch, Barossa Valley, South Australia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVarieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% Muscat (Red and Black Frontignac)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e19.0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOak Maturation:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAged in old seasoned Hogsheads (300 litre)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAverage age:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e10 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"PAF70","offers":[{"title":"Default Title","offer_id":42791782252607,"sku":"139-DA-L3","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/apipfvtvo__51614.1593415778_1_4ead184e-5215-4420-89e5-ef016b063348.jpg?v=1766463426"},{"product_id":"nv-dutschke-the-tawny-port-375ml","title":"NV Dutschke The Tawny Port 375mL","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003eREVIEW 94\/100\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePale amber-brown in color, the NV The Tawny 22 Year Old is made of Verdelho, Semillon, Muscat petite Grain, Chardonnay, Shiraz, Grenache, Touriga, Tinta Molle, Muscadelle, Trebbiano, Pedro Ximenez – in short, almost anything that grows on a grapevine. It is produced in a small oak barrel Solera system containing wine with an average age of 22 years. On the nose it displays lovely walnut and treacle aromas alongside some dried fruit cake and coffee cake notes. Full-bodied, rich and concentrated it is very sweet and very spicy with walnut flavors and a long finish. \u003cstrong\u003e(\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003eLPB\u003c\/em\u003e\u003c\/span\u003e) Robert Parker Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe 22 Year Old Tawny\u003c\/h2\u003e\n\u003cp\u003e“The 22 Year Old Tawny” is our blend of some fantastic individual components. Over recent years we have put together a Solera of old fortified wines, allowing us to bottle a small volume of some consistently good stuff each year. The blend is made up of a long list of varieties including Verdelho, Grenache, Shiraz, Touriga, White Muscat, Pedro and Palomino. Some of these components date back over 40 years, and are responsible for adding the lusciousness and the distinctive “rancio” (butterscotch) characters we find in this wine. There’s plenty of rich, rancio, butterscotch flavours, fine drying oak tannins and a warm alcohol finish, resulting in a complex length of flavour.\u003c\/p\u003e\n\u003cp\u003eEach of these individual fortified wines have been left to rest, maturing in oak barrels untouched for many years. Our job has been simply to put the blend together to generate this wonderful combination of flavours.\u003c\/p\u003e\n\u003cp\u003eTruly great stuff! Enjoy anytime with good friends.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWayne Dutschke\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVineyard:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMany\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBarossa Valley and a few bits and pieces from other corners of the country.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVarieties:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrenache, Shiraz, Verdelho, Touriga, Pedro, Palomino, Frontignac \u0026amp; Muscadelle.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e21.0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOak Maturation:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAn average of 22 years matured in old oak puncheons (450 litres) and hogsheads (300 litres) and barriques (220 litres).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"PAF70","offers":[{"title":"Default Title","offer_id":42791822000191,"sku":"139-DA-L3","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Dutschke-The-Tawny-22-Year-Old-Port-375ml_grande_1.jpg?v=1766463187"}],"url":"https:\/\/www.cellarlinkauctions.com\/collections\/dutschke.oembed","provider":"Cellar Link Auctions","version":"1.0","type":"link"}