{"title":"3-liter - Double Magnums","description":"\u003cp\u003e\u003cspan\u003eA 3-liter wine bottle, known as a \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-sfc-cb=\"\"\u003eDouble Magnum\u003c\/strong\u003e\u003cspan\u003e (or a \u003c\/span\u003e\u003cstrong class=\"Yjhzub\" data-sfc-cb=\"\"\u003eJeroboam\u003c\/strong\u003e\u003cspan\u003e for sparkling wine), holds 4 standard 750ml bottles (16–20 glasses). These large-format bottles are ideal for special occasions, gifting, and aging, as they improve flavor longevity due to lower oxygen exposure. They are commonly produced for premium reds, Champagne, and some rosés\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"two-hands-deer-in-headlights-shiraz-2003-3000ml","title":"2003 Two Hands Deer in Headlights Shiraz 3000mL","description":"\u003ch3 style=\"box-sizing: border-box; margin: 0px 0px 24px; padding: 0px; line-height: 1.2; font-size: 20px; border: 0px; color: var(--blueaccent); text-transform: uppercase; font-family: Roboto, sans-serif;\"\u003eWINERY PROFILE\u003c\/h3\u003e\n\u003cdiv class=\"brand-description\" style=\"box-sizing: border-box; color: #333333; font-family: Roboto, sans-serif; font-size: 12px;\"\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eThe 'two hands' are Michael Twelftree and Richard Mintz who formed the company in 1999 with the clear objective of making the best possible shiraz based wines from prized shiraz producing regions within Australia.\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eMichael Twelftree, initially from a construction background, spent a number of years exporting Australian wine to USA and Asia. Richard Mintz, a chartered accountant, was formerly CEO of one of Australia's leading cooperages in the Barossa Valley, South Australia. With Twelftree’s contacts and wine savvy approach and Mintz’s management skills and business acumen, the two old friends decided to make some wine together.\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eIn 2000 they started with just 17 tonnes of fruit from the McLaren Vale and Padthaway wine regions. From the beginning the wines were very well received at home and abroad with a healthy stream of reviews, culminating in 2004 with Robert M. Parker pronouncing Two Hands as \"the finest negociant operation south of the equator\".\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eThe heart of the operation is based in the Barossa Valley; the cellar door and winery are located in the sub district of Marananga. Opened in December 2003, the cellar door is already regarded as one of the highlights of the region with its contemporary interior design and commitment to providing guests with an educational and personal wine experience. The Marananga winery was officially opened in November 2004, designed specifically for small batch production of the very best parcels of fruit.\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eSince the winery opened, Two Hands success has gone from strength to strength with numerous accolades defining the culture of the organisation. Two Hands Wines were listed in the Wine Spectator Top 100 for the last five years with two listings in the top 10, most recently the 2005 Bella's Garden Barossa Valley Shiraz at #5 and The Ares voted one of the 25 Benchmark Wines of Australia. Consistent 90+ reviews from Robert Parker Jnr's Wine Advocate, Stephen Tanzer's International Wine Cellar, James Halliday's Wine Companion, Wine Spectator and the UK Decanter magazine is further testament to the company's ability to capture the terroir of each vineyard and carefully nurture the characteristics of each parcel.\u003c\/p\u003e\n\u003cp style=\"box-sizing: border-box; margin: 0px 0px 15px; padding: 0px; font-size: 1rem;\"\u003eTwo Hands continues to extend its distribution around the world, branching out from the Australian domestic and United States of America markets to now include the export markets of the United Kingdom, Asia, Canada, New Zealand and the European Union. Two Hands Wines are eagerly awaited, the markets and consumers demonstrating a thirst for top end Australian wine, in particular shiraz from South Australian wine regions.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PAF70","offers":[{"title":"Default Title","offer_id":41373339254847,"sku":"AB-L3-1","price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Qcz3SAmkqW_63921aa0-fea3-4360-a1d4-4afa0fc2879a.jpg?v=1735526257"},{"product_id":"two-hands-deer-in-headlights-shiraz-2002-3000ml","title":"2002 Two Hands Deer in Headlights Shiraz 3000mL","description":"\u003cp\u003e\u003cspan style=\"color: #555555; font-family: 'Open Sans', sans-serif;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e95\/100\u003c\/span\u003e Robert Parker Jnr.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\"Barossa Valley's dense blue\/purple-hued 2002 Shiraz Deer in the Headlights is sensational. A spectacular nose of creme de cassis, blackberries, vanilla beans, and espresso is accompanied by a massive yet remarkably elegant Shiraz with tremendous precision and oodles of fruit and glycerin. Stunningly proportioned, fresh, and lively for its size, it reveals the potential to drink well young, yet evolve for a decade or more.\"\u003cbr\u003e\u003c\/span\u003e\u003cbr style=\"box-sizing: border-box; color: #555555; font-family: 'Open Sans', sans-serif;\"\u003e\u003cstrong\u003e\u003ci style=\"box-sizing: border-box; line-height: inherit; color: #555555; font-family: 'Open Sans', sans-serif;\"\u003eRobert Parker, Wine Advocate # 155 Oct 2004\u003c\/i\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"PAF70","offers":[{"title":"Default Title","offer_id":41373339418687,"sku":"AB-L3-3","price":235.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/CAamUu4wjz_7b257237-446e-4486-950c-93cddb83e2fe.jpg?v=1750993363"},{"product_id":"nv-laurent-perrier-la-cuvee-champagne-3000ml-owc-gift-pack","title":"NV Laurent Perrier 'La Cuvee' Champagne 3000mL - OWC Gift Pack","description":"\u003cp\u003e\u003cspan\u003eLaurent Perrier La Cuvée Champagne NV is a sophisticated choice, boasting a pale gold colour and delicate stream of bubbles. Aromas of fresh citrus and white flowers give way to a palate of vine peach and white fruit, beautifully balanced between freshness and elegance. Best enjoyed chilled, this top-rated Champagne is a must-try for any occasion. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 data-start=\"351\" data-end=\"375\"\u003e\u003cstrong data-start=\"356\" data-end=\"373\"\u003eTasting Notes\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"376\" data-end=\"711\"\u003e\n\u003cli data-start=\"376\" data-end=\"432\"\u003e\n\u003cstrong data-start=\"378\" data-end=\"393\"\u003eAppearance:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePale gold with fine, lively bubbles.\u003c\/li\u003e\n\u003cli data-start=\"433\" data-end=\"526\"\u003e\n\u003cstrong data-start=\"435\" data-end=\"445\"\u003eAroma:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFresh citrus, white peach, and red apple with subtle floral and brioche notes.\u003c\/li\u003e\n\u003cli data-start=\"527\" data-end=\"711\"\u003e\n\u003cstrong data-start=\"529\" data-end=\"540\"\u003ePalate:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCrisp and vibrant with a delicate fruitiness, combining lemon zest, strawberry, and hints of stone fruit. The finish is long and refreshing, offering excellent balance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"713\" data-end=\"758\"\u003e\u003cstrong data-start=\"718\" data-end=\"756\"\u003eWinemaking \u0026amp; Technical Information\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-start=\"759\" data-end=\"1076\"\u003e\n\u003cli data-start=\"759\" data-end=\"840\"\u003e\n\u003cstrong data-start=\"761\" data-end=\"779\"\u003eGrape Variety:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e50-55% Chardonnay, 30-35% Pinot Noir, 15-20% Pinot Meunier\u003c\/li\u003e\n\u003cli data-start=\"841\" data-end=\"905\"\u003e\n\u003cstrong data-start=\"843\" data-end=\"855\"\u003eTerroir:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSourced from up to 55 villages across Champagne\u003c\/li\u003e\n\u003cli data-start=\"906\" data-end=\"961\"\u003e\n\u003cstrong data-start=\"908\" data-end=\"926\"\u003eReserve Wines:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e20-30% for consistency and depth\u003c\/li\u003e\n\u003cli data-start=\"962\" data-end=\"1019\"\u003e\n\u003cstrong data-start=\"964\" data-end=\"979\"\u003eMaturation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAged on lees for a minimum of 4 years\u003c\/li\u003e\n\u003cli data-start=\"1020\" data-end=\"1049\"\u003e\n\u003cstrong data-start=\"1022\" data-end=\"1033\"\u003eDosage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e10 g\/L (Brut)\u003c\/li\u003e\n\u003cli data-start=\"1050\" data-end=\"1076\"\u003e\n\u003cstrong data-start=\"1052\" data-end=\"1068\"\u003eBottle Size:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e3000mL\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-start=\"1078\" data-end=\"1127\"\u003e\u003cstrong data-start=\"1083\" data-end=\"1125\"\u003eFood Pairing \u0026amp; Serving Recommendations\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1128\" data-end=\"1338\"\u003eLaurent Perrier La Cuvée Brut NV pairs beautifully with seafood, sushi, light poultry dishes, and soft cheeses. Serve chilled at\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1257\" data-end=\"1267\"\u003e8-10°C\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ein a flute or tulip glass to enhance its vibrant aromas and flavors.\u003c\/p\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":41829111889983,"sku":"Y\u0026R JEROBOAM","price":670.47,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/laurent-perrier-la-cuve-brut-nv-large-format_1000x1000_8e756205-5490-4a2d-a814-922f32cc265a.webp?v=1751038132"},{"product_id":"2012-torbreck-the-gask-eden-valley-shiraz-3000ml","title":"2012 Torbreck The Gask Eden Valley Shiraz 3000mL","description":"\u003cblockquote\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Gask is sourced from elevated  Eden Valley sites of old vine Shiraz and takes its name from the Gask Ridge, a series of Roman fortifications close to the highland line near the Torbreck Forest \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan lang=\"EN-AU\"\u003eBottle 6 of 12 ever made\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cspan lang=\"EN-AU\"\u003eThe elevated sites in Eden Valley yield small, intense berries that possess great intensity of flavour without sacrificing balance and poise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cspan lang=\"EN-AU\"\u003eHeroic in style, it still retains the cooler edge and tighter structure that make the great wines from Eden Valley famous.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cem\u003e\u003cspan lang=\"EN-AU\"\u003eThese berries give the wine an ‘ink-like’ hue whilst the nose serves up notes of smoke, graphite, crushed rocks and blackberry liqueur.   It’s quite a heroic wine in style yet retains the cooler edge and tighter structure that the great wines made from this region are famed. \u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cem\u003e\u003cspan lang=\"EN-AU\"\u003eThe name Gask references to the stone burial grounds on the hills above the Torbreck forest - rocky outcrops that are scattered throughout Scotland - eerily similar to the landscape of the Eden Valley.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cem\u003e\u003cspan lang=\"EN-AU\"\u003e After hand harvesting this small batch was destemmed into two cement vats where it spent 9 days before drained and basket pressed. The juice was later racked into old French barriques where it completed a slow malo-lactic fermentation and was aged for a total of 18 months. As with all of our wines, it was bottled without the use of fining or filtration.  \u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"SS2025","offers":[{"title":"Default Title","offer_id":41874765447231,"sku":null,"price":400.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/IMG_1715.jpg?v=1752410738"},{"product_id":"2019-penfolds-bin-389-cabernet-shiraz-3000ml-gift-pack","title":"2019 Penfolds Bin 389 Cabernet Shiraz 3000mL Gift Pack","description":"\u003cp\u003e\"Primarily from the Limestone Coast, which had a superb vintage, plus some McLaren Vale and Barossa Valley. A full-on symphony of sultry dark fruits, spice, dark chocolate and licorice, the tannin and oak made to measure. Drink to: 2044.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJames Halliday; The Weekend Australian Magazine - 97 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"I'm a card-carrying member of the Bin 389 lovers club. Known affectionately as baby Grange, Bin 389 has just celebrated its 60th birthday. This youthful example is one of the better vintages I have tried but if you think it is good now, wait and see what it tastes like in another decade or two. Drink: 2021-2049.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBob Campbell MW, The Real Review - 97 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Deep crimson. Fresh blackcurrant, mulberry, black cherry, dark chocolate aromas with roasted chestnut, cedar, liquorice notes. Full bodied and evenly balanced wine with inky cassis, mulberry black cherry fruits, fine grainy slightly grippy tannins, attractive mid-palate volume and roasted chestnut cedar wood notes. Finishes vigorously firm with plentiful sweet fruit notes. Quite muscular in attack but has the density and the richness to carry the tannins. A dark horse vintage with the shape of Bin 389 and the torque of Bin 707. Seal; cork 2026-2045 14.5% alc.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAndrew Caillard MW - 96 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Deep, dense, glass staining red\/purple colour. The bouquet is very savoury mixing earthy, spicy, blackstrap licorice and toasty-barrel nuances, the palate savoury and drying, the more sapid and less fruity aspects typical of of the Bin 389 style. There is a blackberry and cassis cabernet note in there too, when you hunt for it. Great intensity, concentration and focus, elegant, taut and long-lingering. A classic 389, ageworthy and very much in the style groove. Drink: 2023-2043.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuon Hooke, The Real Review - 96 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"There is a resolute conviction to Bin 389, a confident assuredness that transcends its seasons like no other wine around it in the Penfolds line-up, its consistency grounded in the almost even marriage of its 2 constituents. The 2019 vintage exemplifies this, a seamless harmony between the tension and fine-boned structure of cabernet and the body and depth of shiraz, yet embraced here in seamlessly interlocked harmony. A sea of glorious Penfolds tannins float a finish that is both expansive and far-reaching. Another grand 389 for the cellar! Drink by 2049.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTyson Stelzer, Halliday Wine Companion - 96 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"A wine for Penfolds' true believers. 'Claret' for the modern era. Stating the case for multi-regional styling. This is fabulous from the first whiff, with so much going on in its complex expression that wafts from cabernet's aromatic herbal notes then settle into the vintage's savoury suggestions – some meatiness and charcuterie for instance – then mocha of course, and delicious little pokes of sweet plum bringing the shiraz fruit into focus. The synergy of the blend become singular, wrapped up in a mouthful of integrated tannins. All round excellence.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTony Love, Wine Pilot – 96 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Matured in the same barrels that held the previous vintage of Grange. Structure from the cabernet and the richness of the shiraz. The quintessential Australian blend. Bay leaf, sage, cassis, blackberry. This is tannic, dense and full on… but it shows a potential for graceful ageing that stands above all that it has to offer on the fruit front. Very full on today, but this is a cracker. Buy it put it down… this is fierce. But it is also brilliant. A commanding release.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eErin Larkin, erinlarkin website – 96 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Dark magenta with a purple rim. Early days, of course, but this wine is already exhibiting more complexity than most. Warm earth, animal hide, truffles, dark chocolate, beautifully integrated oak, a hint of garden herbs and of a malty chocolate note. Such a gorgeous seductive character. Seamless and supple. Bright acidity in the background. The intensity is maintained on a very long finish. Silky tannins and plenty of them. Good concentration. This wine is so well structured and so impressively balanced. This is a 389 which offers a great deal now but so much more if you can put it away for a decade or two.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKen Gargett, Wine Pilot - 96 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Seamless release. It draws everything together in the most agreeable of ways. Currants and plums, mint and various fragrant herbs, vanilla, cedar, blood orange and licorice. The sweet core of fruit is extended by the tannin rather than abrupted. It's in the zone. It feels complete. And that blood orange note, choc-orange almost but not quite, evident on both the nose and in the mouth, is quite mesmerizingly delicious. Drink : 2026 - 2038+.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCampbell Mattinson, The Wine Front - 95 points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"With its seamless textural slide across the palate, this is a superb example of what is considered a distinctly Australian blend, showing both generosity and serious intent. A magnificent full nose leads to a lively dance of red plums over blue and black fruits, although the strong acid spine results in a rather sharp finish. Time in the cellar will reveal more integrated harmony between the essential elements.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDavid Sly, Decanter - 95 points \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Of all the traditional Penfolds Bin reds, 389 is the one that consistently year after year arrives ready to enjoy straight out of the blocks. It's a winemaking masterclass in balance and integration of cabernet sauvignon and shiraz from multiple South Australian wine regions. In 2019, five regions provide the basic materials led by Padthaway and McLaren Vale. Usually more prominent, Coonawarra and the Barossa Valley come in last, an indication maybe of the summer heat waves that they endured.  If anything, the 389 a la 2019 is a little forward but it nevertheless comes fully formed resplendent in the scent of violets, sage, spiced black berries, licorice and fresh coffee grounds. The percentage of new American oak has been pulled back a smidge to reveal a mere dusting of pencil shavings, vanillin overlay. It makes for an attractive background to the vibrancy of fruit. Dried herbs, blue fruits, black berries, earth are all tight and focused on a palate drawn tight by fine tannins.\"  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJeni Port, Wine Pilot – 94 points \u003c\/strong\u003e\u003c\/p\u003e","brand":"SS2025","offers":[{"title":"Default Title","offer_id":41875603456063,"sku":null,"price":699.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/IMG_1773.jpg?v=1752457156"},{"product_id":"2023-torbreck-the-steading-gsm-3000ml","title":"2023 Torbreck The Steading GSM 3000mL","description":"\u003cp\u003eThe Steading is very much the heart and soul of Torbreck, the wine that exemplifies our philosophy and beliefs - protecting and nurturing the old vine resources of the Barossa Valley is paramount to Torbreck and this wine.\u003c\/p\u003e\n\u003cp\u003eIt is sourced from Grenache, Mataro and Shiraz vines that survived the worldwide phylloxera outbreak of the 1880s, and a century later, the vine-pull scheme in the Barossa in the 1980s.\u003c\/p\u003e\n\u003cp\u003eThe wine is a result of the serendipitous discovery of small remnant patches of withered ancient vines, some well over a century old, that have been carefully nurtured back to life. The protection of this old vine resource of the Barossa Valley is central to the Torbreck story and this wine, more than any other, is an indication of what is possible from these historic cultivars.\u003c\/p\u003e\n\u003cp\u003eThe Steading is a collection of 45 different sources of fruit, some from our own vineyard estates as well as from growers on a share-farming basis. These precious grapes are vinified separately and blended once their individual virtues have been assessed.\u003c\/p\u003e\n\u003cp\u003eThe Steading’s generous and supple flavours combine with its silken texture in a wine that defines what is possible only in the Barossa.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eTorbreck is the name of a forest near Inverness, Scotland. You’ll find more than a passing nod to the Celts in our wine naming conventions including The Steading, a traditional name for a farm and its collection of barns, stables and outbuildings.\u003c\/em\u003e\u003c\/p\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":41955630874687,"sku":null,"price":275.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Screenshot2025-08-15234006.jpg?v=1755501459"},{"product_id":"2023-torbreck-the-struie-shiraz-3000ml","title":"2023 Torbreck The Struie Shiraz 3000mL","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cdiv class=\"product-description-inner expanded\"\u003eThe Eden Valley, the cooler region to the east of the Barossa Valley, consists of river valleys and undulating hills covered with large gums, rocky outcrops and Aboriginal heritage sites.\u003c\/div\u003e\n\u003cdiv class=\"product-description-inner expanded\"\u003eIt is a high-altitude area of between 400 and 500 metres, compared with the Barossa Valley’s elevation of 200 to 300 metres. This higher altitude and 1 to 2 weeks later ripening pattern results in more distinctive varietal flavour characteristics, lower pH and higher acidities.\u003c\/div\u003e\n\u003cdiv class=\"product-description-inner expanded\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-description-inner expanded\"\u003eWhile the Eden Valley region is most associated with the white wine variety, Riesling, it also produces elegant, tautly structured Shiraz which is highly prized by winemakers. This Torbreck Shiraz cuvée is a skillful blend of fruit from a 40 year old Eden Valley Shiraz vineyard and an 80 year old Barossa Shiraz vineyard – a marriage of elegance and intensity. \u003cem\u003eTorbreck is the name of a forest near Inverness, Scotland. You’ll find more than a passing nod to the Celts in our wine naming conventions including Struie, which is a\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e157 metre\u003cem\u003e\u003cspan\u003e \u003c\/span\u003ehigh mountain in the rugged highlands of north-east Scotland. The view from the Struie down across the Dornoch Firth is as inspiring as that of the Valley floor from Eden Valley.\u003c\/em\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":41955654828095,"sku":null,"price":333.89,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Screenshot2025-08-15234006_93b0db60-17b9-4446-8a2d-e79805c25da7.jpg?v=1755265396"},{"product_id":"2023-torbreck-the-gask-shiraz-3000ml","title":"2023 Torbreck The Gask Shiraz 3000mL","description":"\u003cp\u003eThe Gask is sourced from elevated Eden Valley sites of old vine Shiraz and takes its name from the Gask Ridge, a series of Roman fortifications close to the highland line near the Torbreck Forest \u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cspan lang=\"EN-AU\"\u003eThe elevated sites in Eden Valley yield small, intense berries that possess great intensity of flavour without sacrificing balance and poise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cspan lang=\"EN-AU\"\u003eHeroic in style, it still retains the cooler edge and tighter structure that make the great wines from Eden Valley famous.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"6TNRInfo\"\u003e\u003cem\u003e\u003cspan lang=\"EN-AU\"\u003eThe name Gask references to the stone burial grounds on the hills above the Torbreck forest - rocky outcrops that are scattered throughout Scotland - eerily similar to the landscape of the Eden Valley.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":41955667017791,"sku":null,"price":521.69,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Screenshot2025-08-15234006_93b0db60-17b9-4446-8a2d-e79805c25da7.jpg?v=1755265396"},{"product_id":"2013-torbreck-the-laird-shiraz-3000ml","title":"2013 Torbreck The Laird Shiraz 3000mL","description":"\u003cp\u003e\u003cspan\u003eThere's no denying the power and concentration of Torbreck's 2013 The Laird. The fruit is impressive, the oak luxurious, the texture velvety, yet I can't help but wonder if it needs to spend that extra time in barrel. Complex notes of baking spices, licorice and pepper add nuance to the Christmas-cake flavors and somehow emerge savory on the long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e97 Points\u003c\/span\u003e Joe Czerwinski, The Wine Advocate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTorbreck’s flagship wine, The Laird Shiraz is only produced in exceptional years. The fruit comes from one of the finest Shiraz sites in the Barossa valley; the dry grown Gnadenfrei vineyard dating from 1958. Matured for 36 months in special French barriques coopered by Dominique Laurent, the Laird is the ultimate expression of ultra-concentrated single vineyard Barossa Shiraz.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":41962455957567,"sku":null,"price":7088.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Screenshot_2025-08-18_172914.jpg?v=1755502214"},{"product_id":"2014-torbreck-runrig-shiraz-3000ml","title":"2014 Torbreck RunRig Shiraz 3000mL","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e\u003cstrong\u003e97\/100 Points | Huon Hooke.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan\u003e'Impressively deep, dark red\/purple colour, with a bouquet of dried herbs, chaff, straw and black fruits. Viognier is not obvious as it is in the Descendant. It’s full-bodied and powerful, with abundant sandy tannins and some toasted-nutty oak influences. Coal-dust, graphite, earthy Western Barossa nuances are strongly evident. Dense, concentrated and compact, with a nicely complete, resolved structure and impressive elegance considering the hot year. Excellent wine.'\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e------\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(0, 0, 0); text-decoration: underline;\"\u003eThe Vintage\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan\u003eA blend of 98% Shiraz and 2% Viognier made just prior to bottling, the latest RunRig vintage is a complete masterpiece. It kicks off with elegant notes of pencil shavings accenting blueberries and blackberries on the nose, then shows incredible, palate-staining intensity of fruit in the mouth. It’s full-bodied, plush and velvety without being unstructured and manages to be fruit-forward yet savoury on the long-lasting finish, where it picks up hints of mocha and black olives.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":41962456678463,"sku":null,"price":1826.28,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Screenshot2025-08-15234006_45e5fa90-a952-45c2-95b9-0c01c66355c2.jpg?v=1755503929"},{"product_id":"2015-torbreck-descendant-shiraz-viognier-3000ml","title":"2015 Torbreck Descendant Shiraz Viognier 3000mL","description":"\u003cp\u003eTorbreck continues to source much of its fruit from selected growers from throughout the Barossa Valley but has increased its own vineyard holdings (the Hillside Vineyard in Lyndoch and the estate Descendant Vineyard adjacent to the winery’s cellar door). In most of their contracts with local growers, the winery oversees the farming regimen, continuing with their share-farm tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e“Intense, perfumed fruits with an underlying layer of lavender and spice. Dense dark cherry and blueberry fruit is perfectly interwoven with subtle nuances of white peach, spice and cinnamon. Full-bodied with great concentration, yet retaining soft supple tannins this suave wine has impeccable balance.”\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e– \u003cstrong\u003eTorbreck Vintners\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":41962460938303,"sku":null,"price":1050.91,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/Screenshot2025-08-15234006_ca137d65-3dc3-4cd1-adb1-d726a1230b7b.jpg?v=1755504242"},{"product_id":"2018-yangarra-high-sands-grenache-double-magnum-3l","title":"2018 Yangarra High Sands Grenache Double Magnum - 3L","description":"\u003cdiv class=\"review-item-header\" data-v-194a9c3c=\"\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e98\/100 POINTS\u003c\/span\u003e - \u003c\/strong\u003eJames Suckling\u003cbr\u003eSo rich, complex and intense with a wealth of very ripe, powerful fruit on offer. Blood-orange and pomegranate notes, together with stony aromas, providing a very complex feel. The palate is super powerful and juicy. So very long, so rich and so well defined, showing mouthwatering tannins and a very sleek, long and juicy drive of red-fruit flavor. This has immense power and carries rich, ripe red and blue fruit. Wow. So intense.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 POINTS - Christina Pickard - Wine Enthusiast\u003c\/strong\u003e\u003cbr\u003eFrom a classic Grenache vintage, and from old bush vines growing in ancient, silky, beach-sand-like soils in the Blewitt Springs subregion, this is one of Australia's finest examples of Grenache. While destined for a long life in the cellar, it is an aromatic beauty now, blossoming after several days open in bottle. Pristine red-berry fruit, rose petal, clove, white spice and distinctive minerality comprise the aromas. The palate offers gorgeous texture, juicy, vibrant fruit and sculpted, talc tannins, with elegance, length and complexity. An iron fist in a velvet glove, this should age beautifully through 2036.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e97 POINTS\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eErin Larkin - Robert Parker Wine Advocate\u003c\/strong\u003e\u003cbr\u003eThe 2018 High Sands Grenache comes from a warmer year, and almost all the red wines made in South Australia have a powerful fruit presence that appeals to me. 2018 is perhaps a little less complex than other vintages within that decade, but that attribute takes a back seat to the pleasure and texture I find, almost across the board. This wine exactly typifies the conditions of the 2018 season: it is powerful and effortless in its thrust of fruit flavor, and I find it difficult to care that it doesn't have as many variations of \"rose\" or \"asphalt\" as, say, the 2017, 2016 or 2015 tasted before it. It's just straight-up delicious, and it's polished too. The fruit was put into Clayvin ceramic kiln-fired vessels to tame the concentration and amplitude of the vintage. And even with that, you gotta love that irrepressible exuberance. Or not, but I do. 14.5% alcohol, sealed under screw cap.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 POINTS\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eStuart Knox - The Real Review\u003c\/strong\u003e\u003cbr\u003eIntense ruby colour, bright and clear throughout the glass. Wine gums, dry earth and wakame on the nose. The palate is medium in weight but full in power. Fruit sits with depth, but the tannin profile is something special in its intensity and grip. Great length, it lingers very long. Time in the cellar is highly recommended as this will age very well. If you're a classical Châteauneuf-du-Pape fan, then this is a wine to note\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003e96 POINTS\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eNed Goodwin - Halliday Wine Companion\u003c\/strong\u003e\u003cbr\u003eSourced from the highest plot of bush vines, planted in 1946. Hand picked, sorted and destemmed to an even combination of both crushed and whole berries. Wild fermented, élévage in eggs and older French oak This is an imperious grenache if that adjective can be ascribed to a grape variety this joyous; this giddy of fruit and yet, underlying it all, a defining totem of immaculately extracted tannins. Kirsch, bramble, anise, clove, sandalwood and wood smoke drive long against a tannic parry: sandy, granular and emery-like.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 POINTS\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eMike Bennie - The Wine Front\u003c\/strong\u003e\u003cbr\u003eFrench oak and ceramic egg for the maturation. Best block, highest elevation.1946 plantings. You could buy two bottles of the 19 Ovitelli and one of the 19 Hickinbotham for the same price as this, which is what I’d do, but we are all individuals. The High Sands is a darker, more brooding example of Grenache than the other two I mention, and quite different in style. (GW) MB: Garnet coloured with black rim. Looks deep and moody. Wood spice, clove, cedar, darker berries, liquorice, brined olive notes. Trim and taut, controlled and long, serious feeling wine of depth and complexity, seasoned well in a style that favours a bit of mocha-spice oak presence. It fits the premium bill, needs some time, will mature well. Serious, spicy, dark fruited grenache with tension and drive. 94 points. GW: Blackberry, ripe raspberry, sarsaparilla, spicy, with some sweet sawn wood top notes (though nothing overt, I might add). Powerful and firm, dusty and slightly rusty\/ferrous tannin, chamomile tea mouth-perfume, maybe even a cola-nut exotic character in the mix, long and shapely, with Barolo-esque tannin to close. Feels long term. Outstanding. 96+ points.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINTAGE SUMMARY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2018 was a text book growing season, with good winter rains, and favourable weather conditions during a very mild spring. We had a generally dry summer, which led to earlier expected picking dates, especially with lower than average yields. By the end of February and early march the Autumnal nights got quite cool, which really slowed down the ripening process.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINEMAKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand-picked and mechanically sorted. 100% Destemmed, with 50% whole berries. Cold soak. Open fermenters. Plunged. Wild yeast ferment. No pressings are used in this wine. Kept on lees in 100% older French oak for 11 months. We have selected individual barrels that showcase the pedigree of the deep sand, with lifted fragrance, intense fruit expression and fine, gritty long tannin structure. Not fined.\u003c\/p\u003e\n\u003cul class=\"tasting-notes-list grid\" data-v-1481ab58=\"\"\u003e\n\u003cli class=\"tasting-note\" data-v-1481ab58=\"\"\u003e\n\u003ch4 class=\"label\" data-v-1481ab58=\"\"\u003eVine Age\u003c\/h4\u003e\n\u003cdiv class=\"description\" data-v-1481ab58=\"\"\u003e1946 Bush vine\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"tasting-note\" data-v-1481ab58=\"\"\u003e\n\u003ch4 class=\"label\" data-v-1481ab58=\"\"\u003eSoil\u003c\/h4\u003e\n\u003cdiv class=\"description\" data-v-1481ab58=\"\"\u003e1m deep White Sands (silica – not marine) overlying red\/orange clay\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli class=\"tasting-note\" data-v-1481ab58=\"\"\u003e\n\u003ch4 class=\"label\" data-v-1481ab58=\"\"\u003eRegion\u003c\/h4\u003e\n\u003cdiv class=\"description\" data-v-1481ab58=\"\"\u003eBlewitt Springs, McLaren Vale, South Australia\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":42839620321343,"sku":null,"price":945.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/YANGRN18-HS-30_1.png?v=1768797187"},{"product_id":"2020-antinori-solaia-igt-3l","title":"2020 Antinori Solaia IGT 3L","description":"\u003cp\u003eSolaia 2020 is ruby red in colour. Exceptional intensity and complexity on the nose: notes of wild berries, especially blueberries, raspberries and currants that intermingle with sweet hints of plums, black cherries and fresh impressions of mint, myrtle, licorice, and floral nuances of lavender. The rich bouquet is completed by sweet well-integrated notes of cocoa powder and dried fruit that follow over to spicy hints of cloves and pleasant impressions of pink pepper. Entry on the palate is rich and mouth filling then elegantly softens, with velvety tannins that sustain a long persistent finish. The aftertaste echoes notes of mint, licorice and chocolate perceived on the nose.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cabernet Blends\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Antinori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Tuscany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e 3L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":42996251787327,"sku":"ANTSOL20301","price":4646.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/antinori-solaia-2011-med_facf8e92-7678-4284-b505-1c7a48f98613.png?v=1773209836"},{"product_id":"2020-argiano-brunello-di-montalcino-docg-3l","title":"2020 Argiano Brunello di Montalcino DOCG 3L","description":"\u003cp\u003eFresh, complex, and fruity nose with balsamic final notes. In the mouth it is very refined and elegant, with distinctive but silky and well-blended tannins and a marked flavour that makes it very gastronomic.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Other Red Varieties\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Argiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Tuscany\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack Size:\u003c\/strong\u003e 3L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Cellar Link Auctions","offers":[{"title":"Default Title","offer_id":42996256604223,"sku":"ARGBRM20301","price":689.92,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/7674\/7071\/files\/argiano-brunello-di-montalcino-2013-med_b6ccad2d-d511-419a-9e72-13140bdbc730.png?v=1773209856"},{"product_id":"2018-argiano-brunello-di-montalcino-vigna-del-suolo-3l","title":"2018 Argiano Brunello di Montalcino Vigna del Suolo 3L","description":"\u003cp\u003eIt is the 1st Cru of Argiano. A unique Brunello, produced from the oldest vineyard and only in the best vintages. 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